Marshmallow Stuffed Sweet Roll
Marshmallow Stuffed Sweet Roll - A Delicious Treat for Your Sweet Tooth
If you're looking for a sweet and indulgent treat, then you must try the Marshmallow Stuffed Sweet Roll. This dish is a perfect combination of soft and fluffy sweet roll dough, stuffed with gooey marshmallows, and topped with a sweet glaze. It's a perfect dessert or breakfast dish that will satisfy your sweet tooth cravings.
Ingredients (for 6 servings):
For the dough:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/4 tsp salt
- 1/2 cup warm milk
- 1 egg
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 1 tsp active dry yeast
For the filling:
- 1 cup mini marshmallows
For the glaze:
- 1 cup powdered sugar
- 2 tbsp milk
- 1/2 tsp vanilla extract
Cooking Tips:
- Make sure the milk is warm, not hot, to activate the yeast.
- Knead the dough for at least 10 minutes to make it soft and elastic.
- Use a sharp knife to cut the rolls to avoid squishing them.
Cooking Process:
1. In a large mixing bowl, combine the flour, sugar, and salt. Mix well.
2. In a separate bowl, whisk together the warm milk, egg, melted butter, vanilla extract, and yeast.
3. Pour the wet ingredients into the dry ingredients and mix until a dough forms.
4. Knead the dough on a floured surface for 10 minutes until it becomes soft and elastic.
5. Place the dough in a greased bowl, cover it with a damp cloth, and let it rise for 1 hour.
6. Preheat the oven to 350°F.
7. Roll out the dough into a rectangle shape and sprinkle the mini marshmallows on top.
8. Roll the dough tightly and cut it into 6 equal pieces.
9. Place the rolls in a greased baking dish and bake for 20-25 minutes until golden brown.
10. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract to make the glaze.
11. Drizzle the glaze over the warm rolls and serve.
Appearance and Taste:
The Marshmallow Stuffed Sweet Roll is a beautiful golden brown color with a sweet glaze on top. When you take a bite, you'll be greeted with a soft and fluffy dough that's filled with gooey marshmallows. The sweet glaze adds an extra layer of sweetness that complements the marshmallows perfectly. This dish is a perfect balance of sweet and indulgent flavors that will leave you wanting more.
Type of Dish: Dessert/Breakfast
Main Ingredients: Flour, Marshmallows, Powdered Sugar
