Lentil and Vegetable Stuffed Cabbage Rolls

Lentil and Vegetable Stuffed Cabbage Rolls are a delicious and healthy vegetarian dish that is perfect for any occasion. This dish is packed with protein, fiber, and nutrients, making it a great choice for those who are looking for a healthy and satisfying meal.

To make this dish, you will need the following ingredients:

- 1 head of cabbage
- 1 cup of cooked lentils
- 1 cup of chopped vegetables (such as carrots, onions, and celery)
- 1 cup of cooked rice
- 1 can of diced tomatoes
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of paprika
- 1/2 teaspoon of garlic powder

To start, preheat your oven to 375 degrees F. Then, remove the outer leaves of the cabbage and cut out the core. Place the cabbage in a large pot of boiling water and cook for about 5 minutes, or until the leaves are soft and pliable.
While the cabbage is cooking, heat the olive oil in a large skillet over medium heat. Add the chopped vegetables and cook for about 5 minutes, or until they are soft and tender. Add the cooked lentils, rice, diced tomatoes, salt, pepper, paprika, and garlic powder to the skillet and stir to combine.
Once the cabbage leaves are soft, remove them from the pot and let them cool slightly. Then, place a spoonful of the lentil and vegetable mixture onto each cabbage leaf and roll it up tightly. Place the cabbage rolls in a baking dish and pour any remaining lentil and vegetable mixture over the top.
Bake the cabbage rolls in the preheated oven for about 30 minutes, or until they are heated through and the cabbage is slightly crispy on the outside. Serve hot and enjoy!
These Lentil and Vegetable Stuffed Cabbage Rolls are a delicious and healthy dish that is perfect for any occasion. They are packed with protein, fiber, and nutrients, making them a great choice for those who are looking for a healthy and satisfying meal. The appearance of the dish is beautiful, with the green cabbage leaves wrapped around the colorful filling. The taste is savory and satisfying, with a perfect balance of flavors from the lentils, vegetables, and spices. This dish is perfect for a vegetarian dinner or as a side dish for any meal.
Type of dish: Vegetarian Entree
Main ingredients: Cabbage, Lentils, Vegetables