Lemon Blueberry Kolache
Lemon Blueberry Kolache Recipe: A Delicious Twist on a Classic Pastry
Looking for a sweet and tangy treat that's perfect for breakfast or dessert? Look no further than this Lemon Blueberry Kolache recipe! This pastry is a delicious twist on the classic kolache, with a burst of fresh blueberries and a zesty lemon glaze that will leave your taste buds singing.
Ingredients (per serving):
- 1 cup all-purpose flour
- 1/4 cup unsalted butter, softened
- 1/4 cup milk
- 1 egg
- 1/4 cup sugar
- 1/2 tsp salt
- 1/2 tsp active dry yeast
- 1/2 cup blueberries
- 1/4 cup powdered sugar
- 1 tbsp lemon juice
Cooking Tips:
- Make sure your butter is softened before mixing it with the other ingredients.
- Use fresh blueberries for the best flavor.
- Let the dough rise in a warm, draft-free place for at least an hour.
Instructions:
1. In a large mixing bowl, combine the flour, sugar, salt, and yeast.
2. Add the softened butter, milk, and egg to the bowl and mix until a dough forms.
3. Knead the dough on a floured surface for 5-10 minutes, until it becomes smooth and elastic.
4. Place the dough in a greased bowl and cover it with a damp towel. Let it rise in a warm, draft-free place for at least an hour.
5. Preheat your oven to 375°F.
6. Roll out the dough on a floured surface and cut it into 6 equal pieces.
7. Place a few blueberries in the center of each piece of dough and fold the edges up to create a small pocket.
8. Place the kolaches on a greased baking sheet and bake for 15-20 minutes, until they are golden brown.
9. While the kolaches are baking, mix together the powdered sugar and lemon juice to create a glaze.
10. Drizzle the glaze over the warm kolaches and serve.
Appearance and Taste:
The Lemon Blueberry Kolache is a beautiful pastry with a golden brown crust and a burst of blueberries peeking out from the center. The zesty lemon glaze adds a tangy sweetness that perfectly complements the juicy blueberries. This pastry is soft and fluffy on the inside, with a slightly crispy exterior that makes it the perfect breakfast or dessert treat.
Type of Dish: Pastry, Dessert
Main Ingredients: Blueberries, Lemon, Flour