Lamb Rogan Josh

Lamb Rogan Josh is a classic Indian dish that is sure to tantalize your taste buds. This flavorful and aromatic dish is made with succulent pieces of lamb cooked in a rich and spicy tomato-based sauce. If you're looking for a hearty and satisfying meal, then this is the perfect recipe for you.

To make Lamb Rogan Josh, you will need the following ingredients:

- 1 lb. lamb, cut into bite-sized pieces
- 2 tbsp. vegetable oil
- 1 onion, finely chopped
- 2 garlic cloves, minced
- 1-inch piece of ginger, grated
- 2 tbsp. Rogan Josh spice blend
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- 1 tsp. turmeric
- 1 tsp. paprika
- 1 can of chopped tomatoes
- 1 cup of water
- Salt, to taste
- Fresh cilantro, chopped, for garnish

To start, heat the oil in a large pan over medium-high heat. Add the onion and cook until softened, about 5 minutes. Add the garlic and ginger and cook for another minute. Add the lamb and cook until browned on all sides, about 5 minutes.
Add the Rogan Josh spice blend, cumin, coriander, turmeric, and paprika to the pan and stir to coat the lamb. Add the chopped tomatoes and water and bring to a simmer. Reduce the heat to low and cover the pan. Cook for 1-2 hours, stirring occasionally, until the lamb is tender and the sauce has thickened.
Season with salt to taste and garnish with fresh cilantro. Serve with rice or naan bread.
Lamb Rogan Josh is a delicious and hearty dish that is perfect for any occasion. The rich and spicy tomato-based sauce is perfectly balanced with the tender and juicy pieces of lamb. The aroma of the spices will fill your kitchen and leave your mouth watering. This dish is sure to impress your family and friends.
Type: Indian Curry
Ingredients: Lamb, Rogan Josh spice blend, Tomatoes
Cooking Tips: Use a heavy-bottomed pan to prevent the lamb from sticking to the bottom. Adjust the spice level to your liking by adding more or less of the spice blend. Serve with rice or naan bread to soak up the delicious sauce.