King Ranch Chicken Casserole

King Ranch Chicken Casserole is a classic Tex-Mex dish that is sure to satisfy your cravings for a hearty and flavorful meal. This dish is a perfect combination of chicken, cheese, and tortillas, making it a crowd-pleaser for any occasion.

To make this delicious casserole, you will need the following ingredients per serving:

- 1 cup cooked and shredded chicken
- 1/2 cup diced onion
- 1/2 cup diced green bell pepper
- 1/2 cup diced red bell pepper
- 1 can diced tomatoes and green chilies
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- 1 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 6 corn tortillas
- 1 cup shredded cheddar cheese

To start, preheat your oven to 350°F. In a large skillet, sauté the onion, green bell pepper, and red bell pepper until they are tender. Add the diced tomatoes and green chilies, cream of chicken soup, chicken broth, chili powder, cumin, garlic powder, salt, and black pepper. Stir until everything is well combined and heated through.
Next, layer the bottom of a 9x13 inch baking dish with three corn tortillas. Spread half of the chicken mixture over the tortillas, then sprinkle half of the shredded cheddar cheese on top. Repeat the layers with the remaining tortillas, chicken mixture, and cheese.
Bake the casserole in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly. Let it cool for a few minutes before serving.
This King Ranch Chicken Casserole is a perfect combination of creamy, cheesy, and spicy flavors. The appearance of the dish is colorful and inviting, with layers of tortillas, chicken, and cheese. The taste is rich and satisfying, with a perfect balance of spices and creaminess.
Type: Tex-Mex Casserole
Main Ingredients: Chicken, Cheese, Tortillas