Jambalaya-Stuffed Stuffed Tomatoes

Jambalaya-Stuffed Stuffed Tomatoes: A Delicious Cajun Delight
Looking for a delicious and hearty meal that's packed with flavor? Look no further than Jambalaya-Stuffed Stuffed Tomatoes! This Cajun-inspired dish is perfect for any occasion, whether you're looking for a quick and easy weeknight dinner or a show-stopping dish for your next dinner party.

To make Jambalaya-Stuffed Stuffed Tomatoes, you'll need the following ingredients:

- 4 large beefsteak tomatoes
- 1 lb. Andouille sausage, sliced
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 2 celery stalks, chopped
- 3 garlic cloves, minced
- 1 cup long-grain white rice
- 1 can diced tomatoes
- 1 cup chicken broth
- 1 tsp. paprika
- 1 tsp. dried thyme
- 1 tsp. dried oregano
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)


To begin, preheat your oven to 375°F. Cut off the tops of the tomatoes and scoop out the insides, leaving a hollow shell. Set the tomatoes aside.
In a large skillet, cook the sliced Andouille sausage over medium heat until browned. Remove the sausage from the skillet and set aside. In the same skillet, sauté the onion, bell pepper, celery, and garlic until the vegetables are tender.
Add the rice, diced tomatoes, chicken broth, paprika, thyme, oregano, salt, and pepper to the skillet. Stir to combine, then bring the mixture to a boil. Reduce the heat to low, cover the skillet, and simmer for 20-25 minutes, or until the rice is cooked through.
Once the rice is cooked, stir in the cooked Andouille sausage. Spoon the jambalaya mixture into the hollowed-out tomatoes, filling them to the top. Place the stuffed tomatoes in a baking dish and bake for 20-25 minutes, or until the tomatoes are tender and the filling is heated through.
Garnish the Jambalaya-Stuffed Stuffed Tomatoes with chopped parsley and serve hot. This dish is perfect for any occasion and is sure to be a hit with your family and friends!
Type: Cajun-inspired dish
Main ingredients: Andouille sausage, rice, tomatoes
Enjoy the delicious taste of Jambalaya-Stuffed Stuffed Tomatoes, a Cajun-inspired dish that's sure to satisfy your cravings for bold flavors and hearty ingredients.