Jam-Filled Yogurt Parfait

Jam-Filled Yogurt Parfait: A Delicious and Healthy Breakfast Option
Looking for a healthy and delicious breakfast option? Try making a Jam-Filled Yogurt Parfait! This dish is a perfect combination of creamy yogurt, sweet jam, and crunchy granola. It's easy to make and can be customized to your liking.

Ingredients (per serving):

- 1/2 cup plain Greek yogurt
- 1/4 cup granola
- 2 tablespoons jam (any flavor)

Cooking Tips:

- Use a clear glass or jar to create a visually appealing parfait.
- Layer the ingredients in a way that allows each flavor to shine through.
- Use a spoon or piping bag to add the jam to the parfait.

Cooking Process:

1. Start by adding a layer of granola to the bottom of your glass or jar.
2. Next, add a layer of yogurt on top of the granola.
3. Spoon or pipe a layer of jam on top of the yogurt.
4. Repeat the layers until you reach the top of the glass or jar.
5. Finish with a sprinkle of granola on top.
Appearance and Taste:
The Jam-Filled Yogurt Parfait is a beautiful dish with layers of vibrant colors. The creamy yogurt, sweet jam, and crunchy granola create a perfect balance of flavors and textures. This dish is not only delicious but also healthy, making it a great breakfast option for anyone looking to start their day off right.
Type: Breakfast Parfait
Main Ingredients: Greek Yogurt, Granola, Jam