Jalapeño Bacon Cheddar Bagels

Jalapeño Bacon Cheddar Bagels - A Spicy and Cheesy Delight!
Looking for a delicious and spicy breakfast option? Try making Jalapeño Bacon Cheddar Bagels! These bagels are a perfect combination of spicy jalapeños, crispy bacon, and creamy cheddar cheese. They are easy to make and will surely satisfy your taste buds.

Ingredients (for 4 servings):

- 4 plain bagels
- 4 slices of bacon
- 1 jalapeño pepper, seeded and finely chopped
- 1 cup shredded cheddar cheese
- 2 tablespoons butter, melted

Cooking Tips:

- Preheat your oven to 350°F.
- Slice the bagels in half and place them on a baking sheet.
- Cook the bacon in a skillet until crispy, then chop it into small pieces.
- Mix the chopped jalapeño and shredded cheddar cheese together in a bowl.
- Brush the melted butter on the cut side of each bagel half.
- Sprinkle the jalapeño and cheese mixture on top of each bagel half.
- Top each bagel half with chopped bacon.
- Bake the bagels in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
Appearance and Taste:
These Jalapeño Bacon Cheddar Bagels are a beautiful golden brown color with melted cheese and crispy bacon on top. The jalapeños add a nice kick of spice, while the cheddar cheese provides a creamy and savory flavor. The bagels are crispy on the outside and soft on the inside, making them the perfect breakfast treat.
Type of Dish: Breakfast Bagels
3 Main Ingredients: Jalapeño, Bacon, Cheddar Cheese