Italian Folded Roll

Italian Folded Roll is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a type of bread that is filled with a variety of ingredients and then folded over to create a delicious and satisfying meal. If you are looking for a tasty and filling dish that is sure to impress your guests, then this Italian Folded Roll recipe is the perfect choice.
Ingredients:

For the dough:

- 3 cups all-purpose flour
- 1 tbsp active dry yeast
- 1 tsp salt
- 1 tbsp sugar
- 1 cup warm water
- 2 tbsp olive oil

For the filling:

- 1 cup cooked ham, chopped
- 1 cup mozzarella cheese, shredded
- 1/2 cup tomato sauce
- 1/4 cup black olives, sliced
- 1/4 cup green bell pepper, chopped
- 1/4 cup red onion, chopped

Cooking Tips:

- Make sure to use warm water when making the dough. This will help activate the yeast and make the dough rise properly.
- Knead the dough for at least 10 minutes to ensure that it is smooth and elastic.
- Let the dough rise in a warm place for at least an hour before rolling it out.
- Use a sharp knife to make diagonal cuts on the top of the dough before baking. This will help the bread rise and create a beautiful pattern.

Cooking Process:

1. In a large bowl, combine the flour, yeast, salt, and sugar. Mix well.
2. Add the warm water and olive oil to the bowl and mix until a dough forms.
3. Knead the dough on a floured surface for 10 minutes.
4. Place the dough in a greased bowl and cover with a towel. Let it rise in a warm place for 1 hour.
5. Preheat the oven to 375°F.
6. Roll out the dough into a rectangle shape.
7. Spread the tomato sauce over the dough, leaving a 1-inch border around the edges.
8. Sprinkle the ham, mozzarella cheese, black olives, green bell pepper, and red onion over the tomato sauce.
9. Fold the dough over the filling and pinch the edges to seal.
10. Place the folded roll on a baking sheet and make diagonal cuts on the top of the dough.
11. Bake for 25-30 minutes, or until the bread is golden brown.
Appearance and Taste:
Italian Folded Roll is a delicious and visually appealing dish that is sure to impress your guests. The bread is golden brown and has a beautiful pattern on top. The filling is a combination of savory ham, gooey mozzarella cheese, and flavorful vegetables. The tomato sauce adds a tangy and slightly sweet flavor to the dish. The bread is soft and chewy, while the filling is warm and satisfying. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type of Dish: Bread Roll
Main Ingredients: Ham, Mozzarella Cheese, Tomato Sauce