Honey Sesame Bagels

Honey Sesame Bagels - A Delicious Breakfast Treat
Looking for a delicious breakfast treat that's easy to make and packed with flavor? Look no further than these Honey Sesame Bagels! Made with a combination of sweet honey and nutty sesame seeds, these bagels are the perfect way to start your day.

Ingredients (per serving):

- 1 bagel
- 1 tablespoon honey
- 1 tablespoon sesame seeds
- 1 tablespoon butter

Cooking Tips:

- Make sure to use fresh bagels for the best taste and texture.
- Toast the sesame seeds in a dry pan over medium heat for a few minutes to bring out their nutty flavor.
- Use a good quality honey for the best taste.

Instructions:

1. Preheat your oven to 350°F.
2. Cut the bagel in half and spread butter on each half.
3. Drizzle honey over the buttered bagel halves.
4. Sprinkle sesame seeds over the honey.
5. Place the bagel halves on a baking sheet and bake for 5-7 minutes, or until the sesame seeds are lightly toasted and the bagel is warmed through.
6. Serve immediately and enjoy!
Appearance and Taste:
These Honey Sesame Bagels are a beautiful golden brown color with a generous sprinkling of sesame seeds on top. The honey adds a sweet, floral flavor that pairs perfectly with the nutty sesame seeds. The bagel itself is soft and chewy, with a slight crunch from the toasted sesame seeds. Overall, these bagels are a delicious and satisfying breakfast treat that's sure to become a new favorite.
Type of Dish: Breakfast Bagels
Main Ingredients: Bagel, Honey, Sesame Seeds