Honey Almond Bagels

Honey Almond Bagels - A Delicious Breakfast Treat
Looking for a delicious breakfast treat that's easy to make and packed with flavor? Look no further than these Honey Almond Bagels! Made with a combination of sweet honey and crunchy almonds, these bagels are the perfect way to start your day.

Ingredients (per serving):

- 1 bagel
- 1 tablespoon honey
- 1 tablespoon sliced almonds
- 1 tablespoon cream cheese

Cooking Tips:

- To make the bagels extra crispy, toast them in the oven for a few minutes before adding the toppings.
- For a sweeter flavor, drizzle extra honey on top of the bagels before serving.
- If you don't have sliced almonds, you can use chopped almonds or almond slivers instead.

Cooking Process:

1. Preheat your oven to 350°F.
2. Slice the bagel in half and place it on a baking sheet.
3. Spread cream cheese on each half of the bagel.
4. Drizzle honey over the cream cheese.
5. Sprinkle sliced almonds on top of the honey.
6. Bake the bagels in the oven for 5-7 minutes, or until the almonds are lightly toasted.
7. Remove from the oven and serve warm.
Appearance and Taste:
These Honey Almond Bagels are a beautiful golden brown color with a crunchy almond topping. The sweet honey and creamy cream cheese create a perfect balance of flavors, while the almonds add a satisfying crunch. These bagels are sure to be a hit with anyone who loves a sweet and savory breakfast.
Type of Dish: Breakfast Bagels
Main Ingredients: Bagel, Honey, Almonds