Herbed Skillet Breakfast Potatoes
Herbed Skillet Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes - A Delicious and Nutritious Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Dish
Looking for a hearty and delicious breakfast dish that will keep you energized throughout the day? Look no further than these Herbed Skillet Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes! This dish is packed with flavor and nutrition, making it the perfect way to start your day.
Ingredients (per serving):
- 1 medium potato, diced
- 1/4 onion, diced
- 1/4 red bell pepper, diced
- 1/2 tablespoon olive oil
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- Salt and pepper, to taste
Cooking Tips:
- Use a cast iron skillet for best results.
- Make sure to dice the potatoes and vegetables into small, bite-sized pieces for even cooking.
- Don't overcrowd the skillet - cook in batches if necessary.
Instructions:
1. Heat the olive oil in a skillet over medium heat.
2. Add the diced potatoes and cook for 5-7 minutes, stirring occasionally, until they start to brown.
3. Add the diced onion and red bell pepper to the skillet and continue cooking for another 5-7 minutes, or until the vegetables are tender.
4. Add the dried thyme, dried rosemary, salt, and pepper to the skillet and stir to combine.
5. Cook for an additional 1-2 minutes, or until the herbs are fragrant and the potatoes are fully cooked.
6. Serve hot and enjoy!
Appearance and Taste:
These Herbed Skillet Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes are a beautiful golden brown color with flecks of green and red from the herbs and vegetables. The aroma is fragrant and inviting, with a savory and slightly sweet scent. The taste is hearty and satisfying, with a perfect balance of herbs and spices that complement the natural sweetness of the potatoes and vegetables.
Type of Dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Side Dish
Main Ingredients: Potatoes, Onion, Red Bell Pepper
