Herb Roasted Morning Delight

Herb Roasted Morning Delight is a delicious and healthy breakfast dish that is perfect for starting your day off right. This dish is packed with flavor and nutrients, making it a great choice for anyone looking to eat a nutritious and satisfying meal.

To make this dish, you will need the following ingredients per serving:

- 1 large egg
- 1/4 cup cherry tomatoes, halved
- 1/4 cup chopped mushrooms
- 1/4 cup chopped bell peppers
- 1/4 cup chopped onions
- 1 tablespoon olive oil
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- Salt and pepper to taste

To start, preheat your oven to 375 degrees F. In a small bowl, whisk together the egg, thyme, rosemary, salt, and pepper. Set aside.
In a small skillet, heat the olive oil over medium heat. Add the onions and cook until they are translucent, about 3-4 minutes. Add the mushrooms and cook for another 2-3 minutes, until they are tender. Add the bell peppers and cherry tomatoes and cook for another 2-3 minutes, until the vegetables are slightly softened.
Pour the egg mixture over the vegetables in the skillet. Use a spatula to gently stir the mixture, making sure the vegetables are evenly distributed.
Transfer the skillet to the preheated oven and bake for 10-12 minutes, until the eggs are set and the top is slightly golden brown.
Once the Herb Roasted Morning Delight is done, remove it from the oven and let it cool for a few minutes. Serve hot and enjoy the delicious flavors of the herbs and vegetables.
This dish is a perfect combination of savory and healthy, making it a great choice for anyone looking to start their day off right. The appearance of the dish is colorful and appetizing, with the bright colors of the vegetables and the golden brown top of the eggs. The taste is savory and herbaceous, with the flavors of thyme and rosemary complementing the vegetables perfectly.
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast skillet
Main ingredients: Egg, vegetables, herbs