Ham, Spinach, and Swiss Morning Bake

Ham, Spinach, and Swiss Morning Bake is a delicious and easy-to-make breakfast dish that is perfect for any occasion. This savory dish is made with ham, spinach, Swiss cheese, and eggs, and is sure to be a hit with your family and friends.

To make this dish, you will need the following ingredients per serving:

- 1 slice of ham, diced
- 1/4 cup of fresh spinach, chopped
- 1/4 cup of shredded Swiss cheese
- 2 eggs
- 1/4 cup of milk
- Salt and pepper to taste

To start, preheat your oven to 375 degrees Fahrenheit. Grease a small baking dish with cooking spray or butter.
In a small bowl, whisk together the eggs, milk, salt, and pepper. Set aside.
In the prepared baking dish, layer the diced ham, chopped spinach, and shredded Swiss cheese. Pour the egg mixture over the top.
Bake for 20-25 minutes, or until the eggs are set and the cheese is melted and bubbly. Let cool for a few minutes before serving.
This Ham, Spinach, and Swiss Morning Bake is a perfect dish for brunch or breakfast. It is a great way to start your day with a healthy and delicious meal. The dish is savory and cheesy, with a hint of saltiness from the ham. The spinach adds a fresh and healthy touch to the dish.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Bake
Ingredients: Ham, Spinach, Swiss Cheese
Overall, this dish is easy to make, delicious, and perfect for any occasion. Try it out today and enjoy a tasty and healthy breakfast!