Ham and Cheese Breakfast Layers

Ham and Cheese Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Layers is a delicious and easy-to-make breakfast dish that is perfect for any morning. This dish is made with layers of ham, cheese, and eggs, and is sure to satisfy your hunger and taste buds.

To make this dish, you will need the following ingredients per serving:

- 2 slices of ham
- 1/4 cup of shredded cheddar cheese
- 2 eggs
- 1 tablespoon of milk
- Salt and pepper to taste

To start, preheat your oven to 350 degrees Fahrenheit. Grease a small baking dish with cooking spray.
Next, place one slice of ham in the bottom of the baking dish. Sprinkle half of the shredded cheese on top of the ham. Repeat with another slice of ham and the remaining cheese.
In a small bowl, whisk together the eggs, milk, salt, and pepper. Pour the egg mixture over the ham and cheese layers.
Bake the dish for 20-25 minutes, or until the eggs are set and the cheese is melted and bubbly.
When the dish is finished cooking, remove it from the oven and let it cool for a few minutes. Use a spatula to cut the dish into squares or rectangles, and serve hot.
The Ham and Cheese Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Layers dish is a perfect combination of savory ham, gooey cheese, and fluffy eggs. It is a great way to start your day and will keep you full and satisfied until lunchtime.
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Casserole
Main ingredients: Ham, Cheese, Eggs