Grilled Polenta Morning

Grilled Polenta Morning is a delicious and hearty breakfast dish that is perfect for starting your day off right. This dish is made with creamy polenta that is grilled to perfection and topped with savory ingredients that will leave your taste buds begging for more.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of cooked polenta
- 1/4 cup of diced tomatoes
- 1/4 cup of crumbled feta cheese
- 1/4 cup of chopped fresh basil
- 1 tablespoon of olive oil
- Salt and pepper to taste

To start, cook the polenta according to the package instructions and let it cool slightly. Once it has cooled, cut it into slices and brush each slice with olive oil. Heat a grill pan over medium-high heat and grill the polenta slices for 2-3 minutes on each side, or until they are golden brown and crispy.
Next, top each polenta slice with diced tomatoes, crumbled feta cheese, and chopped fresh basil. Season with salt and pepper to taste and serve immediately.
The Grilled Polenta Morning dish is a perfect combination of creamy and crispy textures, with a savory and slightly tangy flavor from the feta cheese and fresh tomatoes. This dish is perfect for those who want a filling breakfast that is both delicious and easy to make.
Type: Breakfast Dish
Ingredients: Polenta, Tomatoes, Feta Cheese