Greek Yogurt Parfait with Granola and Fresh Fruit

Greek Yogurt Parfait with Granola and Fresh Fruit is a delicious and healthy breakfast dish that is easy to make and perfect for those who are looking for a quick and nutritious meal. This dish is a combination of creamy Greek yogurt, crunchy granola, and fresh fruits that will leave you feeling satisfied and energized.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of Greek yogurt
- 1/4 cup of granola
- 1/2 cup of fresh fruit (such as berries, sliced bananas, or chopped apples)

To start, spoon half of the Greek yogurt into a glass or bowl. Add half of the granola on top of the yogurt, followed by half of the fresh fruit. Repeat the layers with the remaining ingredients. You can also add a drizzle of honey or maple syrup for extra sweetness.
Cooking tips: You can use any type of granola you like, or make your own by mixing oats, nuts, and dried fruits. You can also use any combination of fresh fruits that you prefer. This dish can be made ahead of time and stored in the fridge for a quick breakfast or snack.
Appearance: The layers of creamy yogurt, crunchy granola, and colorful fruits make this dish look beautiful and appetizing.
Taste: The creamy yogurt, crunchy granola, and sweet fruits create a perfect balance of flavors and textures. This dish is both satisfying and refreshing.
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast parfait
Main ingredients: Greek yogurt, granola, fresh fruit
In conclusion, Greek Yogurt Parfait with Granola and Fresh Fruit is a delicious and healthy breakfast dish that is easy to make and perfect for those who are looking for a quick and nutritious meal. With its creamy texture, crunchy granola, and sweet fruits, this dish is sure to become a favorite.