Greek Yogurt Egg Delight

Greek Yogurt Egg Delight is a delicious and healthy breakfast dish that is perfect for starting your day on the right foot. This dish is packed with protein and nutrients, making it a great choice for anyone looking to eat a balanced and nutritious meal.

To make this dish, you will need the following ingredients per serving:

- 2 eggs
- 1/4 cup of Greek yogurt
- 1/4 cup of chopped spinach
- 1/4 cup of diced tomatoes
- Salt and pepper to taste

To start, whisk together the eggs and Greek yogurt in a bowl until well combined. Then, add in the chopped spinach and diced tomatoes, and season with salt and pepper to taste.
Next, heat a non-stick skillet over medium heat and add the egg mixture to the pan. Cook for 2-3 minutes, or until the eggs are set and the bottom is golden brown. Then, flip the egg delight over and cook for an additional 1-2 minutes, or until the other side is golden brown as well.
Once the egg delight is cooked through, remove it from the pan and serve hot. The dish should have a fluffy and creamy texture, with a savory and slightly tangy flavor from the Greek yogurt. The spinach and tomatoes add a fresh and vibrant touch to the dish, making it both delicious and visually appealing.
Overall, Greek Yogurt Egg Delight is a fantastic breakfast dish that is easy to make and packed with flavor and nutrition. It is a great way to start your day off on the right foot, and is sure to leave you feeling satisfied and energized.
Type of dish: Breakfast delight
Main ingredients: Eggs, Greek yogurt, spinach, tomatoes