Greek-Style Breakfast Bake

Greek-Style Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Bake: A Delicious and Nutritious Way to Start Your Day!
Looking for a hearty and healthy breakfast that will keep you energized all morning long? Look no further than this delicious Greek-Style Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Bake! Packed with protein, fiber, and flavor, this dish is the perfect way to fuel up for a busy day ahead.

To make this tasty breakfast bake, you'll need the following ingredients:

- 6 large eggs
- 1/2 cup milk
- 1/2 cup crumbled feta cheese
- 1/2 cup chopped spinach
- 1/4 cup chopped sun-dried tomatoes
- 1/4 cup chopped kalamata olives
- 1/4 cup chopped red onion
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper


To prepare the dish, preheat your oven to 375 degrees F. In a large bowl, whisk together the eggs and milk until well combined. Add in the feta cheese, spinach, sun-dried tomatoes, olives, red onion, salt, and pepper, and stir until everything is evenly distributed.
Pour the mixture into a greased 9-inch baking dish, and bake for 25-30 minutes, or until the eggs are set and the top is golden brown. Let the dish cool for a few minutes before slicing and serving.
The Greek-Style Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Bake is a perfect combination of savory and tangy flavors, with the creamy feta cheese and salty olives balancing out the fresh spinach and sweet sun-dried tomatoes. The dish has a beautiful golden-brown appearance, with the colorful veggies and cheese adding a pop of visual interest.
This dish is perfect for a lazy weekend brunch or a quick weekday breakfast, and it's sure to become a family favorite. So why not give it a try today and see for yourself how delicious and nutritious a Greek-Style Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Bake can be?
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Bake
Ingredients:

- Eggs
- Feta Cheese
- Spinach