Ginger Peach Breakfast Rolls
Ginger Peach Breakfast Rolls - A Delicious Morning Treat
Looking for a scrumptious breakfast recipe that will tantalize your taste buds? Look no further than these delectable Ginger Peach Breakfast Rolls! Made with a combination of sweet peaches and spicy ginger, these rolls are the perfect way to start your day.
Ingredients (serves 6):
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cubed
- 1/2 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup diced peaches
- 1/4 cup brown sugar
- 1 tablespoon ground ginger
- 1/4 cup unsalted butter, melted
Cooking Tips:
- Make sure your butter is chilled and cubed before adding it to the flour mixture. This will help create a flaky texture in the rolls.
- Use fresh, ripe peaches for the best flavor.
- Don't overwork the dough - this can make the rolls tough.
Instructions:
1. Preheat your oven to 375°F (190°C). Grease a 9-inch (23cm) baking dish.
2. In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt.
3. Add the chilled butter to the bowl and use a pastry cutter or your fingers to work it into the flour mixture until it resembles coarse crumbs.
4. In a separate bowl, whisk together the milk, egg, and vanilla extract.
5. Add the wet ingredients to the dry ingredients and stir until just combined.
6. Turn the dough out onto a floured surface and knead gently a few times.
7. Roll the dough into a rectangle about 1/4 inch (6mm) thick.
8. In a small bowl, mix together the diced peaches, brown sugar, and ground ginger.
9. Spread the melted butter over the dough, then sprinkle the peach mixture evenly over the top.
10. Roll the dough up tightly, starting at the long edge.
11. Cut the roll into 6 equal pieces and place them in the prepared baking dish.
12. Bake for 25-30 minutes, or until the rolls are golden brown and cooked through.
Appearance and Taste:
These Ginger Peach Breakfast Rolls are a beautiful golden brown color and have a sweet aroma that will make your mouth water. The rolls are soft and fluffy, with a delicate crumb that melts in your mouth. The peaches add a burst of juicy sweetness, while the ginger provides a subtle, warming spice that lingers on your tongue.
Type of Dish: Breakfast Rolls
Main Ingredients: Peaches, Ginger, Butter
In conclusion, these Ginger Peach Breakfast Rolls are a must-try for anyone who loves a sweet and spicy breakfast treat. With their soft, fluffy texture and delicious flavor, they're sure to become a new favorite in your household.
