Garlic Parmesan Breakfast Potatoes

Garlic Parmesan Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes are a delicious and easy-to-make breakfast dish that will leave you feeling satisfied and energized for the day ahead. This dish is perfect for those who love the combination of garlic and parmesan, and who want a hearty breakfast that is both filling and flavorful.

To make Garlic Parmesan Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes, you will need the following ingredients per serving:

- 1 medium-sized potato, peeled and diced
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1 tablespoon grated parmesan cheese
- Salt and pepper, to taste

To start, heat the olive oil in a skillet over medium-high heat. Add the diced potatoes and cook for 5-7 minutes, stirring occasionally, until they are golden brown and crispy on the outside. Add the minced garlic and cook for an additional 1-2 minutes, until fragrant.
Remove the skillet from the heat and sprinkle the grated parmesan cheese over the top of the potatoes. Season with salt and pepper, to taste, and stir to combine.
Serve the Garlic Parmesan Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes hot, garnished with fresh herbs or chopped green onions, if desired. The dish is best enjoyed with a side of eggs and toast, or as a standalone breakfast option.
In terms of appearance, Garlic Parmesan Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes are golden brown and crispy on the outside, with a soft and fluffy interior. The parmesan cheese adds a savory and slightly salty flavor, while the garlic adds a subtle kick of spice. Overall, this dish is a delicious and satisfying breakfast option that is sure to become a new favorite.
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast side dish
Main ingredients: Potato, garlic, parmesan cheese