Garlic Bread with Lemon Zest

Garlic Bread with Lemon Zest is a delicious and easy-to-make appetizer that will leave your taste buds craving for more. This dish is perfect for any occasion and can be served as a side dish or a snack. The combination of garlic and lemon zest gives this bread a unique and refreshing flavor that is sure to impress your guests.

To make Garlic Bread with Lemon Zest, you will need the following ingredients:

- 1 loaf of French bread
- 4 cloves of garlic, minced
- 1/4 cup of butter, melted
- 1 tablespoon of lemon zest
- Salt and pepper to taste
- 1/4 cup of grated Parmesan cheese

To start, preheat your oven to 375°F. Cut the French bread into slices and place them on a baking sheet. In a small bowl, mix together the minced garlic, melted butter, lemon zest, salt, and pepper. Brush the mixture onto each slice of bread, making sure to cover the entire surface. Sprinkle the grated Parmesan cheese on top of the bread slices.
Bake the Garlic Bread with Lemon Zest in the preheated oven for 10-12 minutes, or until the bread is golden brown and crispy. Once done, remove the bread from the oven and let it cool for a few minutes before serving.
The appearance of this dish is golden brown and crispy on the outside, with a soft and fluffy texture on the inside. The taste is a perfect balance of garlic and lemon zest, with a hint of saltiness from the Parmesan cheese. This dish is perfect for any occasion and is sure to impress your guests.
Garlic Bread with Lemon Zest is a type of appetizer that is made with French bread, garlic, lemon zest, and Parmesan cheese. It is a perfect combination of flavors that will leave your taste buds craving for more.