French Toast with Fruit Filling

French Toast with Fruit Filling is a delicious breakfast dish that is perfect for a lazy weekend morning. This dish is a combination of sweet and savory flavors that will leave your taste buds wanting more. The main ingredients of this dish are bread, eggs, milk, fruit, and sugar.

To make French Toast with Fruit Filling, you will need the following ingredients per serving:

- 2 slices of bread
- 1 egg
- 1/4 cup of milk
- 1/4 cup of fruit filling (such as blueberries, strawberries, or raspberries)
- 1 tablespoon of sugar
- 1 tablespoon of butter

To start, whisk together the egg, milk, and sugar in a shallow dish. Dip each slice of bread into the mixture, making sure to coat both sides. In a skillet over medium heat, melt the butter and add the bread slices. Cook for 2-3 minutes on each side, or until golden brown.
Once the French toast is cooked, spread the fruit filling on one slice of bread and top with the other slice. Serve hot with a sprinkle of powdered sugar or a drizzle of maple syrup.
French Toast with Fruit Filling is a perfect combination of sweet and savory flavors. The bread is crispy on the outside and soft on the inside, while the fruit filling adds a burst of sweetness. This dish is perfect for a lazy weekend morning or a special occasion breakfast.
Type: Breakfast Dish
Main Ingredients: Bread, Eggs, Fruit
In conclusion, French Toast with Fruit Filling is a delicious and easy-to-make breakfast dish that is perfect for any occasion. With its crispy bread, sweet fruit filling, and savory flavors, this dish is sure to become a family favorite. So, why not try making it today and enjoy a delicious breakfast with your loved ones?