Eggs in a Nest

Eggs in a Nest is a delicious and easy-to-make breakfast dish that is perfect for a lazy weekend morning. This dish is made by creating a nest of crispy hash browns and then cracking an egg into the center. The dish is then baked until the egg is cooked to perfection.

To make Eggs in a Nest, you will need the following ingredients per serving:

- 1 cup frozen shredded hash browns
- 1 tablespoon butter
- 1 egg
- Salt and pepper to taste

To start, preheat your oven to 400 degrees Fahrenheit. In a small skillet, melt the butter over medium heat. Add the frozen hash browns and cook until they are crispy and golden brown. Use a spoon to create a nest in the center of the hash browns. Crack an egg into the nest and season with salt and pepper.
Transfer the skillet to the preheated oven and bake for 10-12 minutes, or until the egg is cooked to your desired level of doneness. Remove from the oven and serve immediately.
Eggs in a Nest is a delicious and satisfying breakfast dish that is perfect for any occasion. The crispy hash browns provide a nice crunch, while the egg is perfectly cooked and creamy. This dish is sure to become a favorite in your breakfast rotation.
Type: Breakfast Dish
Ingredients: Hash browns, Egg, Butter