Eggs and Greens Breakfast Bowl

Eggs and Greens Breakfast Bowl is a delicious and healthy breakfast option that is easy to make and packed with nutrients. This dish is perfect for those who want to start their day with a nutritious meal that will keep them energized throughout the day.

To make this dish, you will need the following ingredients per serving:

- 2 eggs
- 1 cup of mixed greens (spinach, kale, arugula)
- 1/2 avocado, sliced
- 1/4 cup of cherry tomatoes, halved
- 1/4 cup of sliced mushrooms
- 1/4 cup of sliced red onion
- 1 tablespoon of olive oil
- Salt and pepper to taste

To start, heat the olive oil in a pan over medium heat. Add the mushrooms and red onion and sauté until they are tender. Add the mixed greens and cook until they are wilted. Season with salt and pepper to taste.
In a separate pan, fry the eggs to your desired doneness.
To assemble the bowl, place the cooked greens at the bottom of the bowl. Top with the sliced avocado, cherry tomatoes, and fried eggs.
This Eggs and Greens Breakfast Bowl is a perfect combination of protein, healthy fats, and greens. The dish is not only delicious but also visually appealing with its vibrant colors. The taste is fresh and satisfying, making it a great way to start your day.
Type of dish: Breakfast Bowl
Main ingredients: Eggs, Greens, Avocado