Egg and Cheese Breakfast Bites

Egg and Cheese Breakfast Bites are a delicious and easy-to-make breakfast dish that will satisfy your hunger and taste buds. These bites are perfect for busy mornings when you need a quick and filling breakfast. With just a few simple ingredients, you can whip up a batch of these tasty bites in no time.

To make Egg and Cheese Breakfast Bites, you will need the following ingredients per serving:

- 1 egg
- 1 tablespoon milk
- 1 tablespoon shredded cheddar cheese
- Salt and pepper to taste
- Cooking spray

To start, preheat your oven to 350°F. In a small bowl, whisk together the egg, milk, salt, and pepper. Spray a muffin tin with cooking spray and pour the egg mixture evenly into each muffin cup. Sprinkle shredded cheddar cheese on top of each egg cup.
Bake the Egg and Cheese Breakfast Bites for 15-20 minutes, or until the eggs are set and the cheese is melted and bubbly. Remove from the oven and let cool for a few minutes before serving.
These Egg and Cheese Breakfast Bites are a perfect combination of protein and flavor. The eggs are fluffy and light, while the melted cheddar cheese adds a rich and savory taste. The bites are also easy to customize by adding your favorite toppings, such as diced ham, chopped vegetables, or hot sauce.
In summary, Egg and Cheese Breakfast Bites are a delicious and easy-to-make breakfast dish that is perfect for busy mornings. With just a few simple ingredients, you can create a tasty and satisfying meal that will keep you fueled throughout the day.
Type: Breakfast dish
Main ingredients: Egg, cheese, milk