Recipes PRO - Egg and Bacon Breakfast Salad

Egg and Bacon Breakfast Salad

Egg and Bacon Breakfast Salad is a delicious and healthy way to start your day. This dish is a perfect combination of protein and vegetables that will keep you energized throughout the day. To make this dish, you will need the following ingredients per serving: 2 eggs, 2 slices of bacon, 1 cup of mixed greens, 1/2 avocado, 1/4 cup cherry tomatoes, 1/4 cup sliced cucumber, 1/4 cup sliced red onion, 1 tablespoon olive oil, 1 tablespoon balsamic vinegar, salt, and pepper.
To start, cook the bacon in a skillet until crispy. Remove from the skillet and set aside. In the same skillet, crack the eggs and cook to your desired doneness. While the eggs are cooking, prepare the salad by mixing the mixed greens, avocado, cherry tomatoes, cucumber, and red onion in a bowl.
Once the eggs are done, place them on top of the salad. Crumble the bacon on top of the eggs and salad. Drizzle the olive oil and balsamic vinegar on top of the salad. Season with salt and pepper to taste.
This Egg and Bacon Breakfast Salad is a perfect dish for those who want to start their day with a healthy and delicious meal. The combination of the crispy bacon, creamy avocado, and fresh vegetables creates a perfect balance of flavors and textures. This dish is easy to make and can be customized to your liking by adding your favorite vegetables or dressing.
Type: Breakfast Salad