Egg and Bacon Breakfast Panini

Egg and Bacon Breakfast Panini is a delicious and easy-to-make breakfast dish that is perfect for busy mornings. This dish is a type of sandwich that is made with eggs, bacon, cheese, and bread. The three main ingredients of this dish are eggs, bacon, and bread.

To make this dish, you will need the following ingredients per serving:

- 2 slices of bread
- 2 eggs
- 2 slices of bacon
- 1 slice of cheese
- Salt and pepper to taste
- Butter for cooking

To start, cook the bacon in a pan until crispy. Remove from the pan and set aside. In the same pan, crack the eggs and cook to your desired doneness. Season with salt and pepper.
Next, assemble the sandwich by placing a slice of cheese on one slice of bread, followed by the cooked bacon and eggs. Top with the other slice of bread.
Heat a panini press or a grill pan over medium heat. Spread butter on both sides of the sandwich and place it on the panini press or grill pan. Cook until the bread is golden brown and the cheese is melted.
The Egg and Bacon Breakfast Panini is a perfect combination of savory and cheesy flavors. The appearance of this dish is appetizing with the melted cheese and crispy bacon. The taste is rich and satisfying, making it a great way to start your day.
Type of dish: Breakfast sandwich
Main ingredients: Eggs, bacon, bread