Date and walnut porridge

Date and walnut porridge is a delicious and healthy breakfast option that is perfect for those who want to start their day with a nutritious meal. This dish is made with a combination of oats, dates, walnuts, and milk, making it a great source of fiber, protein, and essential nutrients.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of rolled oats
- 1/2 cup of milk (or almond milk for a vegan option)
- 1/2 cup of water
- 2-3 dates, pitted and chopped
- 1 tablespoon of chopped walnuts
- A pinch of salt

To start, combine the oats, milk, water, and salt in a saucepan and bring to a boil. Reduce the heat and simmer for 5-7 minutes, stirring occasionally, until the oats are cooked and the mixture has thickened.
Next, add the chopped dates and walnuts to the porridge and stir well. Cook for another 2-3 minutes until the dates have softened and the walnuts are toasted.
Once the porridge is ready, transfer it to a bowl and serve hot. You can also add a drizzle of honey or maple syrup for extra sweetness.
This dish is a perfect combination of creamy and crunchy textures, with a sweet and nutty flavor that will leave you feeling satisfied and energized. It is a great way to start your day on a healthy note and keep you full until lunchtime.
Type: Breakfast Porridge
Ingredients: Oats, Dates, Walnuts