Curry Chicken Calzone

Curry Chicken Calzone is a delicious and flavorful dish that combines the goodness of chicken and curry in a crispy and flaky crust. This dish is perfect for a quick and easy dinner or as a party appetizer. In this recipe, we will show you how to make a mouth-watering Curry Chicken Calzone that will leave your taste buds wanting more.

Ingredients:

- 1 pound pizza dough
- 1 cup cooked chicken, shredded
- 1/2 cup curry sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup chopped cilantro
- 1 egg, beaten
- Salt and pepper to taste

Serves: 4

Cooking Tips:

- Preheat your oven to 425°F before starting the recipe.
- Use a rolling pin to roll out the pizza dough into a circle shape.
- Make sure to leave a 1-inch border around the edges of the dough to seal the calzone.

Instructions:

1. In a bowl, mix together the cooked chicken, curry sauce, shredded mozzarella cheese, and chopped cilantro. Season with salt and pepper to taste.
2. Roll out the pizza dough into a circle shape. Place the chicken mixture on one half of the dough, leaving a 1-inch border around the edges.
3. Fold the other half of the dough over the chicken mixture and press the edges together to seal the calzone.
4. Brush the beaten egg over the top of the calzone.
5. Bake the calzone in the preheated oven for 20-25 minutes, or until the crust is golden brown and crispy.
6. Remove the calzone from the oven and let it cool for a few minutes before slicing and serving.
Appearance and Taste:
The Curry Chicken Calzone is a beautiful golden brown color with a crispy and flaky crust. The filling is bursting with flavor from the curry sauce, shredded chicken, and melted mozzarella cheese. The cilantro adds a fresh and herbaceous note to the dish. The combination of the crispy crust and the flavorful filling makes this dish a crowd-pleaser.
Type of Dish:
Appetizer, Main Course
Main Ingredients:
Chicken, Curry Sauce, Pizza Dough