Crepes with Berry Delight

Crepes with Berry Delight is a delicious and easy-to-make dish that is perfect for breakfast or brunch. This dish is a combination of sweet and tangy flavors that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

For the crepes:

- 1 cup all-purpose flour
- 2 eggs
- 1/2 cup milk
- 1/2 cup water
- 1/4 teaspoon salt
- 2 tablespoons butter, melted

For the berry delight:

- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup sugar
- 1 tablespoon cornstarch
- 1/4 cup water
To start, make the crepes by whisking together the flour, eggs, milk, water, salt, and melted butter in a bowl until smooth. Heat a non-stick pan over medium heat and pour 1/4 cup of the batter into the pan. Swirl the pan to spread the batter evenly and cook for 1-2 minutes on each side until golden brown. Repeat until all the batter is used up.
Next, make the berry delight by combining the mixed berries, sugar, cornstarch, and water in a saucepan. Cook over medium heat, stirring constantly, until the mixture thickens and the berries are soft and juicy.
To serve, place a crepe on a plate and spoon some of the berry delight on top. Fold the crepe in half and then in half again to form a triangle. Repeat with the remaining crepes and berry delight.
Crepes with Berry Delight is a mouth-watering dish that is perfect for any occasion. The crepes are light and fluffy, while the berry delight is sweet and tangy. The combination of flavors is simply irresistible. This dish is perfect for those who love a sweet breakfast or brunch.
Type of dish: Breakfast/Brunch
Main ingredients: Crepes, Mixed Berries, Sugar