Creamy Turnip and Meat Casserole

Creamy Turnip and Meat Casserole is a delicious and hearty dish that is perfect for any occasion. This dish is made with tender chunks of meat, creamy turnips, and a rich and flavorful sauce that will leave you wanting more. If you're looking for a comforting and satisfying meal, then this is the recipe for you.

Ingredients (serves 4):

- 1 lb. beef chuck, cut into bite-sized pieces
- 2 large turnips, peeled and diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 2 tbsp. flour
- 2 tbsp. butter
- Salt and pepper, to taste

Cooking Tips:

- Use a heavy-bottomed pot or Dutch oven to cook the meat and vegetables. This will help to evenly distribute the heat and prevent burning.
- Be sure to brown the meat before adding the vegetables. This will help to develop a rich and flavorful base for the sauce.
- Use a whisk to mix the flour into the sauce. This will help to prevent lumps from forming and ensure a smooth and creamy texture.

Instructions:

1. Preheat the oven to 350°F.
2. In a large pot or Dutch oven, melt the butter over medium-high heat. Add the beef and cook until browned on all sides, about 5-7 minutes.
3. Add the onion and garlic to the pot and cook until softened, about 3-5 minutes.
4. Sprinkle the flour over the meat and vegetables and stir to combine.
5. Slowly pour in the beef broth, stirring constantly to prevent lumps from forming.
6. Add the diced turnips to the pot and stir to combine.
7. Bring the mixture to a simmer and cook for 5-7 minutes, or until the sauce has thickened.
8. Stir in the heavy cream and season with salt and pepper to taste.
9. Transfer the mixture to a casserole dish and bake for 30-35 minutes, or until the turnips are tender and the sauce is bubbly and golden brown.
10. Serve hot and enjoy!
This Creamy Turnip and Meat Casserole is a perfect example of comfort food at its finest. The tender chunks of beef and creamy turnips are perfectly complemented by the rich and flavorful sauce. This dish is sure to warm you up on a cold winter's night and leave you feeling satisfied and content.
Type: Casserole dish
Main Ingredients: Beef, Turnips, Heavy Cream