Creamy Coconut Dream Bowl

Creamy Coconut Dream Bowl - A Delicious Vegan Breakfast Recipe
Looking for a delicious and healthy vegan breakfast recipe? Look no further than the Creamy Coconut Dream Bowl! This dish is packed with flavor and nutrition, making it the perfect way to start your day.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1/2 cup coconut milk
- 1/2 cup water
- 1/2 banana, sliced
- 1/4 cup shredded coconut
- 1 tbsp chia seeds
- 1 tbsp maple syrup
- 1/4 tsp vanilla extract
- Pinch of salt

Cooking Tips:

- Use a non-stick pan to prevent the oats from sticking.
- Add more water or coconut milk if the mixture is too thick.
- Top with your favorite fruits and nuts for added flavor and nutrition.

Instructions:

1. In a small saucepan, combine the rolled oats, coconut milk, water, banana, shredded coconut, chia seeds, maple syrup, vanilla extract, and salt.
2. Bring the mixture to a boil over medium heat, stirring occasionally.
3. Reduce the heat to low and simmer for 5-7 minutes, or until the oats are cooked and the mixture is thick and creamy.
4. Remove from heat and let cool for a few minutes.
5. Transfer the mixture to a bowl and top with your favorite fruits and nuts.
Appearance and Taste:
The Creamy Coconut Dream Bowl is a beautiful and colorful dish that is sure to impress. The creamy texture of the oats and coconut milk is perfectly balanced with the sweetness of the banana and maple syrup. The shredded coconut adds a nice crunch, while the chia seeds provide a healthy dose of omega-3 fatty acids. Overall, this dish is a delicious and nutritious way to start your day.
Type of Dish: Vegan Breakfast
Main Ingredients: Rolled oats, Coconut milk, Banana