Creamy Chicken and Sweet Potato Casserole

Creamy Chicken and Sweet Potato Casserole is a delicious and hearty dish that is perfect for any occasion. This casserole is made with tender chicken, sweet potatoes, and a creamy sauce that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast, cut into bite-sized pieces
- 1 small sweet potato, peeled and diced
- 1/4 cup heavy cream
- 1/4 cup chicken broth
- 1/4 cup shredded cheddar cheese
- 1/4 teaspoon garlic powder
- Salt and pepper, to taste
- 1 tablespoon olive oil

To start, preheat your oven to 375°F. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and sweet potato and cook until the chicken is browned and the sweet potato is tender, about 5-7 minutes.
In a separate bowl, whisk together the heavy cream, chicken broth, garlic powder, salt, and pepper. Pour the mixture over the chicken and sweet potato in the skillet and stir to combine.
Transfer the mixture to a casserole dish and sprinkle the shredded cheddar cheese on top. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
This Creamy Chicken and Sweet Potato Casserole is a perfect combination of savory and sweet flavors. The chicken is tender and juicy, while the sweet potato adds a delicious sweetness to the dish. The creamy sauce ties everything together and makes this casserole a comforting and satisfying meal.
Type of dish: Casserole
Main ingredients: Chicken, Sweet Potato, Cream
In conclusion, this Creamy Chicken and Sweet Potato Casserole is a must-try recipe that is sure to become a family favorite. With its delicious combination of flavors and easy preparation, it's the perfect dish for any occasion.