Creamy chicken and mushroom casserole
Creamy Chicken and Mushroom Casserole Recipe: A Delicious and Easy-to-Make Dish
Looking for a hearty and delicious meal that's easy to make? Look no further than this creamy chicken and mushroom casserole recipe! This dish is perfect for a cozy night in or a family dinner, and it's sure to be a hit with everyone at the table.
Ingredients (serves 4):
- 4 boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup sliced mushrooms
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- Salt and pepper, to taste
- 2 tablespoons olive oil
Cooking Tips:
- Use a large skillet or Dutch oven to cook the chicken and mushrooms. This will help ensure that everything cooks evenly and that the flavors meld together nicely.
- Be sure to season the chicken and mushrooms with salt and pepper before cooking. This will help bring out the flavors of the dish and make it more delicious.
- Use fresh parsley for the best flavor. Dried parsley can be used in a pinch, but it won't be as flavorful as fresh.
Cooking Process:
1. Heat the olive oil in a large skillet or Dutch oven over medium-high heat. Add the chicken and cook until browned on all sides, about 5-7 minutes.
2. Add the mushrooms, onion, and garlic to the skillet and cook until the vegetables are tender, about 5 minutes.
3. Pour in the chicken broth and heavy cream, and stir to combine. Bring the mixture to a simmer and cook for 5-7 minutes, or until the sauce has thickened slightly.
4. Stir in the Parmesan cheese and parsley, and season with salt and pepper to taste.
5. Transfer the mixture to a casserole dish and bake in the oven at 375°F for 20-25 minutes, or until the top is golden brown and the sauce is bubbly.
Appearance and Taste:
This creamy chicken and mushroom casserole is a beautiful golden brown color with a creamy, cheesy sauce that's packed with flavor. The chicken is tender and juicy, and the mushrooms add a delicious earthy flavor to the dish. The sauce is rich and creamy, with just the right amount of Parmesan cheese and fresh parsley to give it a delicious flavor. This dish is sure to be a hit with everyone at the table!
Type of Dish: Casserole
3 Main Ingredients: Chicken, Mushrooms, Parmesan Cheese
In conclusion, this creamy chicken and mushroom casserole recipe is a delicious and easy-to-make dish that's perfect for any occasion. With its tender chicken, earthy mushrooms, and rich, creamy sauce, it's sure to be a hit with everyone at the table. So why not give it a try today?
