Cranberry and Almond Porridge

Cranberry and Almond Porridge - A Delicious and Nutritious Breakfast
Looking for a healthy and delicious breakfast option? Look no further than Cranberry and Almond Porridge! This dish is packed with flavor and nutrition, making it the perfect way to start your day.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1 cup almond milk
- 1/4 cup dried cranberries
- 1/4 cup sliced almonds
- 1 tablespoon honey
- Pinch of salt

Cooking Tips:

- Use a non-stick pot to prevent the porridge from sticking to the bottom.
- Stir the porridge frequently to prevent lumps from forming.
- Adjust the sweetness to your liking by adding more or less honey.

Instructions:

1. In a pot, combine the rolled oats, almond milk, dried cranberries, sliced almonds, honey, and salt.
2. Bring the mixture to a boil over medium heat, stirring frequently.
3. Reduce the heat to low and simmer for 5-7 minutes, or until the porridge has thickened to your desired consistency.
4. Serve hot, garnished with additional sliced almonds and dried cranberries, if desired.
Appearance and Taste:
Cranberry and Almond Porridge is a warm and comforting dish that is perfect for chilly mornings. The porridge has a creamy texture and a nutty flavor, with a hint of sweetness from the honey and dried cranberries. The sliced almonds add a satisfying crunch to the dish, while the dried cranberries provide a burst of tartness. Overall, this dish is a delicious and nutritious way to start your day.
Type of Dish: Breakfast Porridge
Main Ingredients: Rolled Oats, Almond Milk, Dried Cranberries