Cranberry almond porridge
Cranberry almond porridge is a delicious and healthy breakfast option that is perfect for cold winter mornings. This dish is packed with nutrients and flavor, making it a great way to start your day. To make this dish, you will need the following ingredients:
- 1 cup of rolled oats
- 2 cups of almond milk
- 1/4 cup of dried cranberries
- 1/4 cup of sliced almonds
- 1 tablespoon of honey
- 1/2 teaspoon of cinnamon
- Pinch of salt
To start, combine the rolled oats, almond milk, dried cranberries, sliced almonds, honey, cinnamon, and salt in a medium-sized saucepan. Bring the mixture to a boil over medium-high heat, stirring occasionally. Once the mixture comes to a boil, reduce the heat to low and let it simmer for 5-7 minutes, or until the oats are cooked and the mixture has thickened.
Once the porridge is cooked, remove it from the heat and let it cool for a few minutes. Then, divide the porridge into two bowls and top each bowl with additional sliced almonds and dried cranberries, if desired. Serve the porridge warm and enjoy!
This Cranberry almond porridge is a perfect combination of sweet and nutty flavors. The creamy texture of the porridge is complemented by the crunch of the sliced almonds and the tartness of the dried cranberries. This dish is not only delicious but also packed with nutrients, making it a great way to start your day.
Type: Breakfast Porridge
Ingredients:
- Rolled oats
- Almond milk
- Dried cranberries
