Coconut and banana porridge

Coconut and banana porridge is a delicious and healthy breakfast option that is perfect for those who love the tropical flavors of coconut and banana. This dish is a great way to start your day with a nutritious and filling meal that will keep you energized throughout the morning.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup rolled oats
- 1/2 cup coconut milk
- 1/2 cup water
- 1/2 banana, sliced
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract
- Pinch of salt

To begin, combine the rolled oats, coconut milk, water, and salt in a small saucepan. Bring the mixture to a boil over medium-high heat, stirring occasionally. Reduce the heat to low and simmer for 5-7 minutes, or until the oats are tender and the mixture has thickened.
Stir in the sliced banana, honey, and vanilla extract, and cook for an additional 1-2 minutes, or until the banana is heated through and the porridge is creamy and fragrant.
Serve the coconut and banana porridge hot, garnished with additional sliced banana and a sprinkle of shredded coconut, if desired.
This dish is a perfect combination of creamy coconut and sweet banana flavors, with a hearty and filling texture that will keep you satisfied all morning long. It is a great source of fiber, protein, and healthy fats, making it a nutritious and delicious way to start your day.
Type: Breakfast Porridge

Ingredients:

- Rolled oats
- Coconut milk
- Banana
So, if you're looking for a tasty and healthy breakfast option, give this coconut and banana porridge a try!