Classic Buttermilk Delights

Classic Buttermilk Delights are a delicious and easy-to-make treat that will satisfy your sweet tooth. These fluffy and moist delights are perfect for breakfast, brunch, or as a snack. The key ingredient in this recipe is buttermilk, which gives the delights a tangy and rich flavor.

To make Classic Buttermilk Delights, you will need the following ingredients per serving:

- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1/4 cup granulated sugar
- 1 egg
- 2 tablespoons unsalted butter, melted

To start, preheat your oven to 375°F and grease a muffin tin. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, whisk together the buttermilk, sugar, egg, and melted butter. Add the wet ingredients to the dry ingredients and mix until just combined.
Spoon the batter into the muffin tin, filling each cup about 2/3 full. Bake for 15-18 minutes, or until a toothpick inserted into the center of a delight comes out clean. Let the delights cool in the muffin tin for a few minutes before transferring them to a wire rack to cool completely.
These Classic Buttermilk Delights are a perfect combination of sweet and tangy flavors. They have a light and fluffy texture with a golden brown exterior. The aroma of freshly baked delights will fill your kitchen and make your mouth water.
Type: Breakfast Muffins
Ingredients: Flour, Buttermilk, Sugar