Cinnamon Apple French Toast Casserole

Cinnamon Apple French Toast Casserole is a delicious breakfast dish that is perfect for a lazy weekend morning. This dish is a combination of sweet cinnamon, juicy apples, and soft French toast that will leave your taste buds craving for more.

To make this mouth-watering dish, you will need the following ingredients for 6 servings:

- 1 loaf of French bread, cut into 1-inch cubes
- 6 eggs
- 2 cups of milk
- 1/2 cup of heavy cream
- 1/2 cup of granulated sugar
- 1/4 cup of brown sugar
- 1 tablespoon of vanilla extract
- 2 teaspoons of ground cinnamon
- 2 apples, peeled and chopped
- 1/2 cup of unsalted butter, melted

To start, preheat your oven to 350°F and grease a 9x13 inch baking dish. In a large bowl, whisk together the eggs, milk, heavy cream, granulated sugar, brown sugar, vanilla extract, and ground cinnamon until well combined. Add the French bread cubes and chopped apples to the bowl and toss until the bread is coated with the egg mixture.
Pour the mixture into the prepared baking dish and spread it out evenly. Drizzle the melted butter over the top of the bread mixture. Bake for 45-50 minutes or until the top is golden brown and the center is set.
Once done, remove the casserole from the oven and let it cool for a few minutes before serving. The dish will have a soft and creamy texture with a sweet and spicy flavor that will make your taste buds dance with joy.
Cinnamon Apple French Toast Casserole is a perfect dish for a cozy breakfast or brunch with family and friends. It is easy to make and can be prepared ahead of time, making it a great option for busy mornings. This dish is a combination of sweet and savory flavors that will satisfy your cravings and leave you feeling satisfied.
Type of dish: Breakfast Casserole
Main ingredients: French bread, eggs, apples