Chocolate and coconut porridge

Chocolate and Coconut Porridge: A Delicious and Nutritious Breakfast
Looking for a delicious and nutritious breakfast that will satisfy your sweet tooth? Look no further than chocolate and coconut porridge! This hearty and flavorful dish is packed with fiber, protein, and healthy fats, making it the perfect way to start your day.

To make chocolate and coconut porridge, you will need the following ingredients per serving:

- 1/2 cup rolled oats
- 1 cup unsweetened coconut milk
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract
- 1 tablespoon shredded coconut

To begin, combine the oats, coconut milk, cocoa powder, honey, and vanilla extract in a small saucepan. Bring the mixture to a boil over medium heat, stirring constantly, then reduce the heat to low and simmer for 5-7 minutes, or until the porridge is thick and creamy.
Once the porridge is cooked, remove it from the heat and stir in the shredded coconut. Serve the porridge hot, garnished with additional shredded coconut if desired.
The appearance of this dish is rich and creamy, with a deep chocolate color and flecks of shredded coconut throughout. The taste is sweet and indulgent, with a rich chocolate flavor and a subtle hint of coconut.
Overall, chocolate and coconut porridge is a delicious and nutritious breakfast that is sure to satisfy your cravings and keep you feeling full and energized all morning long. Give it a try today and see for yourself why this dish is quickly becoming a breakfast favorite!
Type of dish: Breakfast porridge
Main ingredients: Rolled oats, coconut milk, cocoa powder