Chilaquiles
Chilaquiles Recipe: A Delicious Mexican Breakfast Dish
Chilaquiles is a traditional Mexican breakfast dish that is loved by many. This dish is made with crispy tortilla chips, a flavorful tomato sauce, and topped with cheese, sour cream, and avocado. If you're looking for a hearty and delicious breakfast, then this Chilaquiles recipe is perfect for you.
Ingredients (serves 4):
- 1 bag of tortilla chips
- 1 can of diced tomatoes
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 jalapeno pepper, seeded and chopped
- 1 tablespoon of olive oil
- 1 teaspoon of cumin
- 1 teaspoon of chili powder
- Salt and pepper to taste
- 1 cup of shredded cheese
- 1/2 cup of sour cream
- 1 avocado, sliced
Cooking Tips:
- Use fresh tortilla chips for the best results.
- You can use canned diced tomatoes or fresh tomatoes for the sauce.
- Adjust the amount of jalapeno pepper according to your taste preference.
- Use a non-stick pan to prevent the tortilla chips from sticking.
Cooking Process:
1. In a large skillet, heat the olive oil over medium heat. Add the onion, garlic, and jalapeno pepper and sauté until the onion is translucent.
2. Add the can of diced tomatoes, cumin, chili powder, salt, and pepper. Stir well and let it simmer for 10 minutes.
3. Add the tortilla chips to the skillet and stir until they are coated with the tomato sauce.
4. Sprinkle the shredded cheese on top of the tortilla chips and cover the skillet with a lid. Let it cook for 5 minutes or until the cheese is melted.
5. Serve the Chilaquiles hot, topped with sour cream and sliced avocado.
Appearance and Taste:
Chilaquiles is a colorful and appetizing dish that is sure to impress your guests. The crispy tortilla chips are coated with a flavorful tomato sauce and topped with melted cheese, sour cream, and avocado. The dish has a perfect balance of spicy and savory flavors that will leave you wanting more.
Type of Dish: Breakfast Dish
Main Ingredients: Tortilla chips, Tomato sauce, Cheese
In conclusion, this Chilaquiles recipe is a must-try for anyone who loves Mexican cuisine. It's easy to make, delicious, and perfect for breakfast or brunch. So, gather your ingredients and start cooking this mouth-watering dish today!
