Chicken Tikka Masala with Creamy Tomato

Chicken Tikka Masala with Creamy Tomato is a delicious and flavorful Indian dish that is loved by many. This dish is a perfect blend of tender chicken pieces marinated in spices and cooked in a creamy tomato sauce. If you are looking for a dish that is easy to make and tastes amazing, then this recipe is for you.

Ingredients:

- 1 lb boneless chicken breast, cut into bite-sized pieces
- 1 cup plain yogurt
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 2 tsp ground cumin
- 2 tsp paprika
- 1 tsp ground cinnamon
- 1 tsp salt
- 1 tsp black pepper
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 tbsp grated ginger
- 1 can (14 oz) crushed tomatoes
- 1 cup heavy cream
- 2 tbsp chopped fresh cilantro

Serving: 4

Cooking Tips:

- Marinate the chicken for at least 2 hours or overnight for maximum flavor.
- Use a non-stick pan to prevent the chicken from sticking to the bottom.
- Adjust the spice level according to your taste.

Instructions:

1. In a large bowl, mix together the yogurt, lemon juice, olive oil, cumin, paprika, cinnamon, salt, and black pepper. Add the chicken pieces and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
2. Preheat the oven to 400°F. Line a baking sheet with parchment paper and place the chicken pieces on it. Bake for 20-25 minutes or until cooked through.
3. In a large skillet, heat some oil over medium heat. Add the onion and cook until softened. Add the garlic and ginger and cook for another minute.
4. Add the crushed tomatoes and bring to a simmer. Cook for 10 minutes or until the sauce has thickened.
5. Add the heavy cream and stir to combine. Add the cooked chicken pieces and simmer for 5-10 minutes or until the sauce has thickened and the chicken is coated in the sauce.
6. Garnish with chopped cilantro and serve hot with rice or naan bread.
Appearance and Taste:
Chicken Tikka Masala with Creamy Tomato is a vibrant and colorful dish that is sure to impress. The chicken pieces are coated in a rich and creamy tomato sauce that is bursting with flavor. The spices used in the marinade and sauce give the dish a warm and comforting taste that is perfect for any occasion. The dish is creamy, tangy, and slightly spicy, making it a crowd-pleaser.
Type of Dish: Indian Curry
Main Ingredients: Chicken, Tomato, Cream