Chicken Parmesan Pasta Casserole

Chicken Parmesan Pasta Casserole is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender chicken, flavorful pasta, and rich tomato sauce, all baked together with a layer of melted cheese on top. It is a perfect comfort food that is easy to make and will satisfy your cravings.

To make this Chicken Parmesan Pasta Casserole, you will need the following ingredients:

- 1 pound of penne pasta
- 2 cups of cooked and shredded chicken
- 2 cups of tomato sauce
- 1 cup of grated Parmesan cheese
- 1 cup of shredded mozzarella cheese
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste

To start, preheat your oven to 375°F. Cook the penne pasta according to the package instructions until it is al dente. Drain the pasta and set it aside.
In a large skillet, heat the olive oil over medium heat. Add the shredded chicken and garlic powder and cook until the chicken is browned and cooked through. Add the tomato sauce and stir to combine.
In a large mixing bowl, combine the cooked pasta and chicken tomato sauce mixture. Add half of the grated Parmesan cheese and mix well.
Transfer the pasta mixture to a 9x13 inch baking dish. Sprinkle the remaining Parmesan cheese and shredded mozzarella cheese on top.
Bake the casserole in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
This Chicken Parmesan Pasta Casserole is a perfect combination of tender chicken, flavorful pasta, and rich tomato sauce. The melted cheese on top adds a delicious layer of creaminess to the dish. It is a perfect comfort food that is easy to make and will satisfy your cravings.
Type of dish: Pasta Casserole
Main ingredients: Chicken, Pasta, Tomato Sauce