Chicken and spinach folded pizza

Chicken and spinach folded pizza is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of juicy chicken, fresh spinach, and melted cheese, all wrapped up in a crispy pizza crust. If you're looking for a tasty and satisfying meal, then this recipe is definitely for you!

To make this dish, you will need the following ingredients:

- 1 pound pizza dough
- 1 cup cooked and shredded chicken
- 1 cup fresh spinach leaves
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup pizza sauce
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, preheat your oven to 425 degrees F. Roll out the pizza dough into a large rectangle and place it on a baking sheet lined with parchment paper. Spread the pizza sauce over the dough, leaving a 1-inch border around the edges.
Next, layer the shredded chicken, spinach leaves, and mozzarella cheese over the sauce. Sprinkle the grated Parmesan cheese on top and season with salt and pepper to taste.
Fold the edges of the pizza dough over the filling, creating a rectangular shape. Brush the top of the dough with olive oil and bake in the preheated oven for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Once the pizza is done, remove it from the oven and let it cool for a few minutes before slicing and serving. The appearance of this dish is a crispy and golden brown crust with melted cheese and green spinach leaves peeking out from the folds. The taste is a perfect blend of savory chicken, fresh spinach, and gooey cheese, all wrapped up in a crispy pizza crust.
This dish can be classified as a 'folded pizza' and its three main ingredients are chicken, spinach, and mozzarella cheese. To make this dish even more appetizing, you can add some chopped garlic or red pepper flakes to the pizza sauce for an extra kick of flavor. Enjoy!