Chicken and Egg Morning Fiesta

Chicken and Egg Morning Fiesta is a delicious and nutritious breakfast dish that will give you the energy you need to start your day. This dish is perfect for those who love the combination of chicken and eggs. In this recipe, we will show you how to make this mouth-watering dish that will surely satisfy your taste buds.

Ingredients (per serving):

- 1 chicken breast, sliced
- 2 eggs
- 1/4 cup chopped onions
- 1/4 cup chopped tomatoes
- 1/4 cup chopped bell peppers
- 1/4 cup shredded cheddar cheese
- Salt and pepper to taste
- 1 tablespoon olive oil

Cooking tips:

- Use a non-stick pan to prevent the eggs from sticking.
- Cook the chicken until it is no longer pink in the middle.
- Add the vegetables towards the end of cooking to prevent them from becoming too soft.

Instructions:

1. Heat the olive oil in a pan over medium heat.
2. Add the sliced chicken breast and cook until it is no longer pink in the middle.
3. Crack the eggs into the pan and scramble them with the chicken.
4. Add the chopped onions, tomatoes, and bell peppers to the pan and cook for 2-3 minutes.
5. Sprinkle the shredded cheddar cheese over the top of the mixture and let it melt.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy!
Appearance and taste:
The Chicken and Egg Morning Fiesta is a colorful and flavorful dish that is sure to impress. The combination of chicken, eggs, and vegetables creates a delicious and satisfying meal that will keep you full until lunchtime. The melted cheddar cheese adds a creamy and savory flavor that complements the other ingredients perfectly.
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast dish
3 main ingredients: Chicken, eggs, vegetables