Chicken and Chorizo Calzone

Chicken and Chorizo Calzone is a delicious and hearty dish that is perfect for any meal. This dish is a type of Italian pizza that is folded over and filled with a savory mixture of chicken, chorizo, and cheese. The three main ingredients of this dish are chicken, chorizo, and cheese.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup cooked and shredded chicken
- 1/4 cup sliced chorizo
- 1/4 cup shredded mozzarella cheese
- 1/4 cup pizza sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 pound pizza dough

To start, preheat your oven to 425 degrees Fahrenheit. Roll out the pizza dough into a circle and place it on a baking sheet. Spread the pizza sauce over the dough, leaving a 1-inch border around the edges.
Next, sprinkle the garlic powder, oregano, red pepper flakes, salt, and black pepper over the sauce. Add the shredded chicken, sliced chorizo, and shredded mozzarella cheese on top of the sauce.
Fold the dough over the filling and press the edges together to seal. Use a fork to crimp the edges and make sure they are sealed tightly.
Bake the calzone in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
When the calzone is done, remove it from the oven and let it cool for a few minutes before slicing and serving. The appearance of this dish is a golden brown crust with melted cheese oozing out of the center. The taste is a perfect combination of savory chicken, spicy chorizo, and gooey cheese.
In two words, this dish can be described as 'Hearty Italian'. The three main ingredients are chicken, chorizo, and cheese. This Chicken and Chorizo Calzone is a perfect meal for any occasion and is sure to be a hit with your family and friends.