Cherry and vanilla porridge

Cherry and Vanilla Porridge Recipe - A Delicious and Nutritious Breakfast
Looking for a healthy and delicious breakfast option? Try our Cherry and Vanilla Porridge recipe! This dish is packed with nutrients and flavor, making it the perfect way to start your day.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1 cup almond milk
- 1/2 cup pitted cherries
- 1/2 tsp vanilla extract
- 1 tbsp honey
- Pinch of salt

Cooking Tips:

- Use fresh or frozen cherries for this recipe.
- If you prefer a creamier texture, use coconut milk instead of almond milk.
- Add a sprinkle of cinnamon or nutmeg for extra flavor.

Instructions:

1. In a small saucepan, combine the oats, almond milk, cherries, vanilla extract, honey, and salt.
2. Bring the mixture to a boil over medium heat, stirring occasionally.
3. Reduce the heat to low and simmer for 5-7 minutes, or until the porridge has thickened to your desired consistency.
4. Serve hot, garnished with additional cherries and a drizzle of honey, if desired.
Appearance and Taste:
This Cherry and Vanilla Porridge is a beautiful pink color, thanks to the cherries. The aroma of vanilla and honey is irresistible, and the taste is sweet and satisfying. The texture is creamy and comforting, making it the perfect breakfast on a chilly morning.
Type of Dish: Breakfast Porridge
Main Ingredients: Oats, Cherries, Vanilla Extract