Cheesy Tortilla Breakfast Roll-Ups

Cheesy Tortilla Breakfast Roll-Ups are a delicious and easy-to-make breakfast dish that will satisfy your cravings for something cheesy and savory. This dish is perfect for those who are looking for a quick and easy breakfast that is both filling and delicious.

To make this dish, you will need the following ingredients per serving:

- 1 large flour tortilla
- 2 slices of cooked bacon
- 1/4 cup of shredded cheddar cheese
- 1 egg
- 1 tablespoon of milk
- Salt and pepper to taste
- Cooking spray

To start, preheat your oven to 375°F. In a small bowl, whisk together the egg, milk, salt, and pepper. Set aside.
Next, lay the tortilla flat on a clean surface. Sprinkle the shredded cheddar cheese on top of the tortilla, leaving a small border around the edges. Place the cooked bacon slices on top of the cheese.
Pour the egg mixture over the bacon and cheese. Use a fork to spread the mixture evenly over the tortilla.
Roll up the tortilla tightly, tucking in the ends as you go. Place the roll-up seam-side down on a baking sheet that has been sprayed with cooking spray.
Bake the roll-up for 15-20 minutes, or until the tortilla is golden brown and the cheese is melted and bubbly.
Once the roll-up is done, remove it from the oven and let it cool for a few minutes before slicing it into rounds. Serve hot and enjoy!
These Cheesy Tortilla Breakfast Roll-Ups are a perfect combination of savory bacon, gooey cheese, and fluffy eggs, all wrapped up in a warm tortilla. They are a great way to start your day and will keep you full and satisfied until lunchtime.
Type: Breakfast Dish

Ingredients:

- Flour tortilla
- Bacon
- Cheddar cheese

Cooking Tips:

- Use a fork to spread the egg mixture evenly over the tortilla.
- Tuck in the ends of the tortilla tightly to prevent the filling from spilling out.
- Let the roll-up cool for a few minutes before slicing it into rounds.