Cheesy Hash Brown Burrito
Cheesy Hash Brown Burrito - A Delicious Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Treat!
Looking for a hearty breakfast that will keep you full and satisfied all morning long? Look no further than the Cheesy Hash Brown Burrito! This delicious dish is packed with flavor and is sure to become a family favorite.
To make this tasty burrito, you will need the following ingredients:
- 4 large flour tortillas
- 2 cups frozen hash browns, thawed
- 1 cup shredded cheddar cheese
- 4 large eggs
- 1/4 cup milk
- Salt and pepper to taste
- 1 tablespoon butter
- Salsa and sour cream for serving
To start, preheat your oven to 350 degrees F. Next, heat a large skillet over medium heat and add the thawed hash browns. Cook for 5-7 minutes, stirring occasionally, until the hash browns are crispy and golden brown.
In a separate bowl, whisk together the eggs, milk, salt, and pepper. Melt the butter in a non-stick skillet over medium heat, then add the egg mixture. Cook, stirring occasionally, until the eggs are scrambled and cooked through.
To assemble the burritos, place a tortilla on a flat surface and add a layer of hash browns, scrambled eggs, and shredded cheese. Roll up the tortilla tightly, tucking in the ends as you go. Repeat with the remaining tortillas and filling.
Place the burritos on a baking sheet and bake for 10-15 minutes, until the cheese is melted and the tortillas are crispy. Serve with salsa and sour cream for a delicious breakfast treat!
This Cheesy Hash Brown Burrito is the perfect combination of savory and satisfying. The crispy hash browns, fluffy scrambled eggs, and melted cheese all come together to create a mouthwatering breakfast dish that is sure to please. Try it out for yourself and see why this burrito is quickly becoming a breakfast favorite!
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito
Ingredients:
- Flour tortillas
- Hash browns
- Cheddar cheese
